Spring has sprung, and so has my need for a healthier body!

Its been a long spring, but finally the buds are out and the air smells so wonderful, here in BC. Not only has the air got sweeter, but life is too.

After getting sick a couple months ago, I’ve been up and down in weight and mind. I’d never seen such amazing results on my body before Slow Carb, and it was mighty disappointing to find myself not feeling well after only a few weeks. All those problems are over now thanks to learning how to take care of my liver and gallbladder, and I’m ready to get back into the Slow Carb Diet; And this time, I’m going to stay there!

So, starting Sunday I’m back on Slow Carb and I am PUMPED. Saturday Luke and I are going to sit down and plan out my road to success, and I’ll let be letting you in on our plans and how everything goes!

I hope you’re having a great week and make sure to check out my White Bean Fish Cake recipe we’ve just posted!


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6 Responses to Spring has sprung, and so has my need for a healthier body!

  • Dana says:

    Good luck Kat!

  • Justin says:

    Hey Kat good luck.

    I know it’s spring but it snowed this morning out here in Abbotsford!

    • Kat says:

      I heard about that, Justin! So sorry to hear… I won’t tell you about how sunny and warm it is here today then. ;)

  • Mike says:

    Hi. Can you give a little more info on the gall bladder and liver? I seem to be in the same boat as you.


    • Kat and Luke says:

      Hi Mike,

      We’re sorry to hear you’re having these kind of problems. As these are a little more serious than simply trying to lose fat, we strongly recommend consulting with your healthcare professional if you suspect you have any problems with your gall bladder and liver. It’s well worth the visit for some expert advice.

      All the very best,
      Kat and Luke

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